Thanksgiving Feast: Living Story of Native American Cuisine

The Thanksgiving spread Every Thanksgiving, the American table displays a familiar repast- a fetching  riot of colour—golden turkey skin crackling in the oven, cranberry sauce glowing like a jewel, cornbread warm enough to melt butter on contact. Yet few of us pause to wonder how these foods arrived here, or whose hands shaped them first. SoContinue reading “Thanksgiving Feast: Living Story of Native American Cuisine”